Composition: Sencha, strawberry, raspberry, candied pineapple, raisins, rose petals, aroma.
Fruity and mild with sweet aftertastes. Helps to relax and calm the senses.
You can brew up to 3-5 min. at 60-70°C, then separate the leaves from the infusion.
One amount of leaves can be brewed even 3 times (it’s advised to infuse a bit longer with every brew).