Original Chinese green tea produced using Japanese processing methods.
Has an even, dark-green leaves, and gives an invigorating and vitalizing brew with a subtle flavor and aroma.
Naturally possess high content of immuno-globulins, responsible for proper work of our immune system.
It is tea, which should be prepared in a unique way.
To brew 1 cup (150ml.), use 2 teaspoons. Temperature: up to 60°C Time: about 1-2 min, then separate the leaves from the infusion. One amount of leaves can be brewed even 2 times (it’s advised to infuse a bit longer with every brew).